6" Chocolate and Passionfruit Dessert
A rich dark chocolate mousse on a chocolate almond sponge base. Topped with a passionfruit mousse and finished with Chantilly cream. It has no added gluten.
5 x 100g
3 months frozen/ 7 days chilled
Chilled
Cream (Milk), Sugar, Dark Chocolate 70% (11%) [Cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin 322), natural vanilla flavouring], Almonds, Canola Oil, Egg, Milk, Passionfruit (4.5%), Rice Flour, Glucose Syrup, White Chocolate (Milk, soy), Passionfruit Topping (2%) [Passionfruit pulp, sugar](Sulphites), Cocoa, Beef Gelatine, Stabiliser [401,450,1422], Vanilla Flavour, Acidity Regulator (500), Coffee Powder, Food Colours [102,110,129].
| Qty per serving | Qty per 100g | |
|---|---|---|
| Energy | 1960 kJ | 1960 kJ |
| Protein | 7.5 g | 7.5 g |
| Fat - Total - Saturated |
31.9 g 14.9 g |
31.9 g 14.9 g |
| Carbohydrates – Total - Sugars |
37.9 g 28.9 g |
37.9 g 28.9 g |
| Sodium | 106 mg | 106 mg |
Contains: Egg, Milk, Soy, Tree Nuts (Almonds), Sulphites
Defrost Instructions: Thaw with the box closed at room temperature for 1 hour. Then store in the fridge at 4˚C.
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All our products are handmade, so appearance and size may vary slightly.
Rocket Foods reserves the right to change at any time product appearance or ingredients, or to remove a product from sale.
We operate an externally audited Template Food Control Plan for all products. Rocket Foods products have been frozen and thawed. Do not refreeze. If products are refrozen, Rocket Foods cannot guarantee the quality.